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Millet Poori

80.00

Somey’s fry and eat, gluten-free Millet Pooris are semi-cooked and perfect for making soft and delicious pooris within minutes. They contain no preservatives and are ideal for people with diabetes and for health-conscious people who are trying to manage their weight.

Each Packet has 5 “Ready to Bake and Eat Millet Poori”

Availability: 50 in stock

GLUTEN FREE, Organic, Zero Chemicals, and No Added Preservatives 

Someys fry and eat, gluten-free Pooris are semi-cooked and perfect for making soft and delicious pooris within minutes. They contain no preservatives and are ideal for people with diabetes and for health conscious people who are trying to manage their weight.

Somey’s Millet Poori is 100% vegetarian, Organic Zero chemicals have Zero preservatives, is low-carb, and is Gluten-free. 

Benefits

  • Gluten-free
  • Lowers your cholesterol
  • Regulates your blood sugar
  • Boost your immunity naturally 

Direction of Use

  • Heat the oil in a kadhai
  • Once the oil is hot, Immerse the poori until it turns brown 
  • Occasionally press the poori in the oil and it starts to puff up
  • Best when served it Hot

Store in a cool and dry place. Once opened, refrigerator and consume within 2 days

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